— SALADS —

Memphis Southern-Style coleslaw (df/gf/v) $16.5
red and green cabbage, carrot, red onion, creamy cider vinegar, mustard dressing

American Cobb salad (gf) $17.5
bacon, avocado, smoked chicken, hard boiled egg, tomato, lettuce, red wine vinegar, roquefort dressing

Kickass cowboy bean salad (df/gf/v) $16.5
black beans, corn, bell pepper, cherry tomato, avocado, red onion, coriander, spiced lime dressing

— TO START —

Cheese fries (gf/v) $13.5
mozzarella, cheddar, curd, green onion

Rustic chips (gf/v) $9
aioli

Fried calamari $11
red sauce

Mac n’ cheese donuts (v) $11
south west chipotle

Six crispy chicken wings $10
choice of sauce — hot Louisiana, maple chipotle, spicy pepperoni or smoky bourbon BBQ relish and a side of blue cheese or ranch dressing

— MAINS —

Valley Hops beer battered snapper $19
chips, house made tartare

Nacho board – For one $16, To share $26
ground beef, black beans, jalapeños, sour cream, guacamole, fresh tomato salsa, torn cilantro, shredded cheese

Chicken parmigiana $20
chips, salad

Chicken schnitzel $18
chips, salad, gravy

300g rump steak (df/gf) $25
chips, house salad, choice of sauce — mushroom, pepper or gravy

— IN BREAD —

100% Queensland Black Angus beef burger $17.5
double cheddar, lettuce, tomato, pickles, house made ketchup, potato bun, onion rings

Southern fried chicken burger $18
cheese, tomato, cos lettuce, jalapeño mayo, chips

Steak sandwich $18.5
150g local rib fillet, streaky bacon, cheddar cheese, tomato, lettuce, onion jam, house made BBQ relish, chips, onion rings

Green pea patty burger (ve) $18
avocado, red onion, cos lettuce, vegan mayo, charcoal bun, sweet potato wedges